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carrot muffins

Carrot-Cake-Muffins 68.3%
Gluten FreeLow FODMAPRecipesVeganVegetarian

I took the same recipe for Zucchini Bread Muffins, and using the left over carrot shreds from my awesome amazing juicer, I created these delicious muffins.  I like them even better than the zucchini ones! Prep: 20 min Cook: 25 min Yields: 1 dozen Ingredients Directions Preheat the oven to

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