Posts Tagged

gluten free

Mexican Empanada pie
Gluten FreeRecipes

What started as a gluten free empanadas recipe turned into a Mexican pie.  I simply can’t stand in the kitchen all day rolling small empanadas, but love the taste of this recipe. The great thing is you can do tons of variations on the filling.  I use very plain filling,

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Roasted Tomato Asparagus Pasta
Gluten FreePlantsRecipesVeganVegetarian

This quick pasta recipe is great to throw quickly together.  Go vegan/vegetarian or add shrimp or chicken for carnivores. Prep: 10 min Cook: 15 min Yields: 5 servings Ingredients Directions Bring a large pot to boil. While you are waiting for it to boil, wash the asparagus and naturally break off the bottom ends. Discard

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power-bar-muffins 82.0%
Gluten FreeLow FODMAPRecipesVegetarian

These delicious muffins have no flour, are fairly easy to make, and delicious. They are not super sweet muffins but more power bar muffins. A great go to breakfast grab. Prep: 5 min Cook: 20 min Yields: 1 dozen Ingredients Directions Preheat the oven to 350F. Spray a muffin tray with

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Shrimp-Salad 80.3%
Gluten FreeLow FODMAPRecipes

This shrimp salad recipe is very easy to make, is perfect for the summer and is low FODMAP and gluten free. If you want to zest it up, add some fresh parsley or basil. Prep: 10 min Cook: 3 min Yields: 4 servings Ingredients 1 bag frozen shrimp, pre-cooked 1/2 fresh pineapple 1 tomato

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