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Mexican Empanada pie
Gluten FreeRecipes

What started as a gluten free empanadas recipe turned into a Mexican pie.  I simply can’t stand in the kitchen all day rolling small empanadas, but love the taste of this recipe. The great thing is you can do tons of variations on the filling.  I use very plain filling,

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Mexican Black Bean Salad

When I want food on the go, I head over to Chipotle for their salad bowls.  I love them so much, I started making them at home.  Here is my version, and with the rice pre-prepped, this is a quick meal as well. Prep: 10 min Cook: 3 min Yields: 1-2 servings Ingredients

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Garlic Cilantro Rice
Gluten FreePlantsRecipesUncategorizedVeganVegetarian

Now that I am vegan, rice is one of my stables.  This garlic cilantro rice my cousin turned me on to.  It is great for making in bulk, and if you have a rice maker, it is super simple as well. Prep: 5 min Cook: 40 min Yields: 5 servings Ingredients Directions Before cooking

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